Vol 75 (2018)

Table of Contents

Articles

Journal coverpage PDF
Journal Editor
Determination of Dietary Toxins in Selected Wild Edible Plants of Ethiopia PDF
Ermias Haile 1-9
Kinetic Study of Drying and Oil Intake During Deep-Fat Vacuum Frying of Blanched Snake Fruit Slices PDF
Iman Saefuloh, Hadi Wahyudi, Erni Listijorini, Ipick Setiawan 10-14
Optimization of Postharvest Handling of Eggplant Using the Taguchi Technique PDF
Patrick E. Cortbaoui, Michael O. Ngadi 15-23
Determination of Optimum Inter-Row Spacing and Phosphorus Level for Sesame Production (Sesamum indicum L) Under Irrigation at Arbaminch Zurya District, Southern Ethiopia PDF
Yimegnushal Filimon 24-29
Cost Benefits Analysis of Lemongrass (cybopogon citratus) Variety: WG-Lomisar-UA for Herbal Production at Wondogenet PDF
Melkamu Tilaye 30-36
Soaking Time and Temprature on Cond Ensed Tanin and Phytic Acid of Sybean Products PDF
Zeritu Shashego 37-46
Growth and Yield Components of Wheat (Triticum aestivum L.) as Affected by Variable Planting Methods PDF
Tewodros Ayalew 47-50
Milk Value Chain Analysis in Sebeta District, Center High land of Ethiopia PDF
Shimelis Gizachew Desalegn 51-66
Proximate Composition and Consumer Acceptability of Wheat-Soy Composite Rock Cake PDF
Sampson G. O., Adam, N., Boakye, V. 67-72
Enumeration, Identification And Occurrence Of Staphylococci In Cooked Foods And Hand Rinsed-Water From Eleven Local Government Areas Of Ibadan PDF
Y. A. Babarinde, B. Boboye, F. C. Adetuyi 73-87


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ISSN (Paper)2224-6088 ISSN (Online)2225-0557

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