Molecular detection and identification of Aspergillus fumigatus in potato chips by PCR technique

Sabreen a. Kamal


Aspergillus infections have grown in importance in the last years , A.fumigatus is a member of the genus Aspergillus, it can colonize a wide variety of substrates , the chips that produced from potatos are one of these substrates that infected by this genus , so in this study we isolated A.fumigatus from potato chips (Lays)with three flavored(salt,French cheese,vinegar) according to colony character in petridish compare with PCR technique for certainity.

Keywords : aspergillus fumigatus,PCR technique, potato chips

Full Text: PDF
Download the IISTE publication guideline!

To list your conference here. Please contact the administrator of this platform.

Paper submission email:

ISSN (Paper)2224-7181 ISSN (Online)2225-062X

Please add our address "" into your email contact list.

This journal follows ISO 9001 management standard and licensed under a Creative Commons Attribution 3.0 License.

Copyright ©