Water Quality and Management Practices among Parents/ Guardians in Households with Children Aged under Five Years in Munyaka Slum Eldoret

Abstract

Treating water at the household level has been shown to be one of the most effective means of preventing water-borne disease. Promoting household water treatment and safe storage (HWTS) ensures that vulnerable populations take charge of their own water security by providing them with the appropriate knowledge and tools. The main objective of the study was to assess household water quality management practices among parents/ guardians in household with children aged under five years. The specific objectives were; to establish socio-demographic characteristics of parents/guardians with children aged under five, to establish community’s perception and practice towards improving water quality and to determine if there is biological contamination of household water. This was a cross-sectional study of parents/ guardians in the households with children aged under- five years. Interviewer administered questionnaires were used to collect data on socio-demographic characteristics of parents/guardians, level of education, occupation, income, marital status, number of children, age range of children, and household water quality management practices: training on water safety practices, place of training, major source of drinking water for children, practices for water safety and reasons for not practicing water safety.  Water samples were collected and analysed for biological contamination. Data was coded and entered using SPSS version 19. A correlation analysis was done between socio-demographic characteristics, and water quality management practice and also relationship between biological quality of water and household water quality management practices. Data were analysed and represented in tables, graphs and pie charts. A total of ninety six (96) households participated in the study. 84 (96.9%) of the respondents  were married, 56 (58.3%) had attained primary education while 47(49%) indicated they were in business or unemployed, 82 (85.4%) earned an income of ten thousand shillings or less, 50 (52%) had  two or three children. 62 (64.6%) had undergone some form of training on water safety whereby most were trained in schools. 41 (42.7%) of households practiced  boiling, 7 (7.3%)  chemical treatment, 1 (1%) hand washing before handling drinking water.  Most households 91 (94.8%) in Munyaka slum used stored water collected from eight (8) communal piped water points. The samples collected from the 8communal water points tested negative for coliform bacteria. At the household level,  10 (10.4%) samples of water  had coliform bacteria contamination above 10 counts/100ml which is not fit for drinking while 15 (16%) of water samples tested positive for E.coli. There was a strong positive correlation between socio-demographic characteristics and household water quality management practices variables whereby Pearson’s r was 0.778. There was a strong positive and significant correlation between biological quality of waterand Household water quality management practices.(r = 0.836, p= 0.000) Majority of the households in Munyaka with children aged under five years had parents/guardians who were married, had primary level of education, were either unemployed  or in business with an income of less than 10,000 Kenyan shillings. Majority of parents/guardians had received training on water safety but few practiced water treatment. Contamination of drinking water occurred during storage.

Keywords: Water quality, Household water treatment and Storage