Vol.59, Vol.60, Vol.61 (2017) Food Science and Quality Management

Vol 59 (2017)

 

Vol 60 (2017)

Table of Contents

Articles

Journal coverpage PDF
Journal Editor
A Study on the Major Causes of Organ and Carcass Condemnation in Cattle Slaughtered at Wolaita Sodo Municipality Abattoir PDF
Wondemagegnehu Samuel 1-9
Influence of Oral Administration of Peppermint Tea on Biochemical and Histological Markers of the Liver of Wistar Rats PDF
Sule O. Salawu, Olanrewaju Roland Akinseye 10-14
Hazards Analysis and Critical Control Point (HACCP) Plan for Popular Foods among Student Boarders in some Senior High Schools in Ghana PDF
Nana Ama Donkor-Boateng, Patricia Owusu-Darko, Lucia Dzokoto 15-21
Effect of Processing on Anti-nutritional Factors and Sensory Qualities of ‘Hepho’, a Black Climbing Bean (Lablab purpureus L.) Flour PDF
Diriba Chewaka Tura 22-27
A Systemic Review on Antioxidant and Hepatoprotective Effect of Psidium Guajava Leaf and Fruit Extract PDF
Tesfahun Molla 28-47
Assessment of Sheep Husbandry and Fattening System in Daramillo Woreda Gamo Gofa Zone, Southern Ethiopia PDF
Gumayde Gufa 48-54
Market Chain Analysis of Honey: A Review PDF
Samuel Sarka 55-61
Assess Sanitary Condition and Food Handling Practices of Restaurants in Jimma Town, Ethiopia: Implication for Food Born Infection and Food Intoxication PDF
Kumera Neme 62-69
Varietal and Seed Replacement As a Means to Improve Crop Productivity in GTP I: The Case of Major Cereals in Some Districts of Southern Ethiopia PDF
Mathewos Ashamo 70-76
Poultry Feed Resources and Coping Mechanisms of Challenges in Sidama Zone, Southern Ethiopia PDF
Tekalegn Yirgu 77-86
Evaluation of Cocoyam Cormels and Their Sections’ Flours For A Traditional Stiff Porridge ‘‘Amala’’ PDF
Jimoh K.O, Babalola J.O, Adedokun S.O 87-94

Paper submission email: FSQM@iiste.org

ISSN (Paper)2224-6088 ISSN (Online)2225-0557

 

Vol 61 (2017)

Table of Contents

Articles

Journal coverpage PDF
Journal Editor
Market Chain Analysis of Cassava in Wolaita Zone, Snnpr, Ethiopia. PDF
Samuel Sark 1-9
Camel Milk Production and Marketing: Challenges and Opportunities in Afar Regional State, Ethiopia PDF
Solomon Mebrahtu 10-18
Assessment of Corn-Based Rice Analogues Made from Modified Corn Flour and Cassava Starch Which Processed by Granulation Method as Functional Food PDF
Beni Hidayat, Syamsu Akmal, M. Muslihudin, Bambang Suhada 19-24
Handling Practices, Evaluation of Adulteration and Microbial Quality of Raw Cow Milk around Bahir Dar, Ethiopia PDF
Mekonen Tekliye 25-33
Effects of Varieties and Micronutrients Fertilization on the Production of Quality Bean in Selected Areas of Southern Ethiopia PDF
Abay Ayalew 34-40
Effect of Cyanobacterial Biofertilizer on Soil Quality in Kale (Brassica Oleracea L) Crop Growing Field at Ziway Area, Ethiopia PDF
Eshetu Gebre 41-46
Review on Salmonellosis in Poultry and Its Public Health Importance PDF
Mesfin Zewdu 47-61
The Functional Properties of Ledok Added with Red Beans Viewed from in Vivo Hypocholesterolemic Effects PDF
Ni Made Yusa, I Ketut Suter, N.L.Ari Yusasrini 62-66

 

Paper submission email: FSQM@iiste.org

ISSN (Paper)2224-6088 ISSN (Online)2225-0557