Vol 48 (2016)
Table of Contents
Articles
Fermentation Conditions and Blending Ratios Effect on Nutritional Composition of Kocho-Fababean Blended Product | |
Aklilu Dolla Solomon Abera | 1-6 |
Prevalence and Antibiotics Resistance of Campylobacter jejuni in Retail Chickens in Oyo State, Nigeria | |
Olufemi Olatoye, Oluseye Ogunsemoyin | 7-11 |
Impact of Flaxseed Consumption on Dyslipidemia | |
Kusumaneela Bolla, Santhi Sri .K.V | 12-13 |
Cow Milk Handling Practices and Factors Contributing to Quality Deterioration in Ethiopia | |
Amanuel Teklehaymanot Mahari, Haftom Yemane | 14-17 |
Modeling of Residual Polyphenols, Phytic Acid and Protein Digestibility of Extruded Sorghum-Cowpea Formulated Foods | |
Gbenyi, D. I., Nkama, I., Badau, M. H. | 18-26 |
Assessment of Post-Harvest Loss of Milk and Milk Products and Traditional Mitigation Systems in Mekelle Milk Shed, Northern Ethiopia | |
Tsadkan Zegeye, Amaniel Teklehaymanot | 27-34 |
Pharmaceutical Effect of Crude Phenolic, Alkaloid and Terpenoid Compounds Extracts of Cardaria draba (Lepidium draba L.) on Human Pathogenic Bacteria | |
Ali Hussein Al-Marzoqi, Nebras M. Sahi Al-Khafaji, Hussein J. Hussein | 35-37 |
Prevalence of Bovine Fasciolosis in Municipal Abattoir of Haramaya, Ethiopia | |
Mohammed Yusuf, Nuraddis Ibrahim, Wubit Tafese, Yosef Deneke | 38-43 |
Mushroom Production for Food Security in Nigeria | |
Joseph Ukah Ndem, Oku Martha O. | 44-50 |
Grain Yield Stability and Phenotypic Correlation Analysis of Bread Wheat (Triticum aestivum L.) Genotypes in North Western Ethiopia | |
Misganaw Ferede Fisseha Worede | 51-59 |
Effect of Phosphorus and Potassium Fertilizer Rates on Yield and Yield Component of Potato (Solanum tubersum L,) at K/Awlaelo, Tigray, Ethiopia | |
Niguse Abebe Misgina | 60-69 |
Production and Utilization of Crop Residues in Horro and Guduru Districts, Western Ethiopia | |
Kassahun Gurmessa | 77-84 |
Assessment of Post-Harvest Loss of Milk and Milk Products and Traditional Mitigation Systems in Southern Ethiopia | |
Tsedey Azeze | 85-96 |
Effects of Iron Fertilization on Yield and Tissue Micronutrients Concentrations of Different Haricot Bean (Phaseolus Vulgaris L.) Varieties in Southern Ethiopia | |
Abay Ayalew | 97-105 |
Morphological Characteristics of Colletotrichum Species Associated with Mango (Mangifera indica L.) in Southwest Ethiopia | |
Amsalu Abera | 106-115 |
Pre–Ripening Irradiation on Tomato Quality at Market Ripeness | |
Hussain Al–Wandawi | 116-125 |
A Study of the Nutritional Composition of Freshly Squeezed and Processed Orange Juices | |
Baturh Yarkwan, Olutola Oketunde | 126-132 |
Paper submission email: FSQM@iiste.org
ISSN (Paper)2224-6088 ISSN (Online)2225-0557