ANTIBACTERIAL AND ANTIFUNGAL ACTIVITIES OF THE FLAVONOIDAL CONSTITUENTS AS-1 AND AS-2 ISOLATED FROM FLOWERS OF STRYCHNOS POTATORUM (LINN)
Abstract
Compounds AS-1 and AS-2 obtained from ethyl acetate and methanol soluble part of the concentrated ethanolic extract of flowers of Strychnos potatorum (Linn) were found to possess encouraging antibacterial and antifungal activities.
KEY WORDS
Strychnos potatorum Linn, flavonoidal constituents, antibacterial and antifungal activities.
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ISSN (Paper)2224-7467 ISSN (Online)2225-0913
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