Quarantine and COVID-19
Abstract
The COVID-19 pandemic which have affected every part of the world have been deemed a public health concern and classified as a pandemic. The government imposing travel bans and quarantine measures have been found to be effective in preventing and reducing the spread of COVID-19. A reduction in physical activity and increase in the consumption of unhealthy foods have been observed to be some of the major implications of quarantine. Adequate physical activity and increased access to healthy foods would help in improving the psychological wellbeing of individuals thereby preventing the development of cardiovascular diseases.
Keywords: Quarantine; COVID-19; Physical activity
DOI: 10.7176/JHMN/85-11
Publication date: January 31st 2021
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ISSN 2422-8419
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