The Use of Persuasive Techniques in the Contents of Ghanaian Advertisement: An Exploratory Case Study of Tasty Tom Ntoso and Alomo Bitters Twa Bi Gye Wo De3 Promo Adverts on United Television (UTV)

Maame Efua Yamoawah Essel

Abstract


The study was undertaken to find out the use of persuasive techniques in the contents of Ghanaian advertisement using tasty tom ntoso and alomo bitters twa bi gye wo de3 promo adverts on United Television (UTV) as a case study. Specifically, the study sought to identify the persuasive techniques used in the content of Tasty Tom Ntoso Promo advert and Alomo Bitters twa bi na gye wo de3 promo adverts on Televisions and its related impact on buyer and to find out what makes these persuasive techniques manipulative and its impact on buyers. It was revealed from the study that ethical appeal (ethos) was the most used persuasive strategy in the advertisement. That is to say, marketers put in much efforts in appealing to the ethical principles of buyers. The study equally discovered that setting the right tone and mood for an ad campaign message is key. Lastly, the researcher found out that, advert messages are framed to suit the particular targeted audience. If the advert is trying to appeal to young adults and teens, the message will more likely be informal and highly friendly. Based on the findings of the study, the following recommendations were made; producers of alcoholic drinks should tell the health implications of excess consumption of alcohol through their advert on television and there is the need for producers of food products to tell the right amount of the food ingredients for the preparation of food. This will help to address the problem of excessive use of food ingredients in food preparation

DOI: 10.7176/NMMC/98-02

Publication date:September 30th 2021

 


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ISSN (Paper)2224-3267 ISSN (Online)2224-3275

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