Author Details

Tadesse, Aemiro

  • Vol 95 (2020) - Articles
    Proximate Composition, Minerals and Sensory Acceptability of Deep Fried Nile Tilapia Fish (Oreochromis niloticus) as Influenced by Repeated Use of Palm Oil
    Abstract  PDF
  • Vol 124 (2025) - Articles
    Proximate, anti-nutritional, microbial and sensory acceptability of bread formulated from Wheat (Triticum aestivum) and Amaranth (Amaranthus Caudatus)
    Abstract  PDF


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ISSN (Paper)2224-6088 ISSN (Online)2225-0557

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