The Role of Agriculture in the Economic Growth and Poverty Reduction in Tanzania

Abstract

Agriculture’s importance to poverty reduction goes far beyond its direct impact on farmers’ incomes, however, the economic steady and fast grow has not shown significant reduction of poverty. The challenges caused by limited access to “opportunities” led to rural households operating in the small land for subsistence with very slim profit that limits saving ability. This paper aimed at assessing agriculture’s wider role during economic growth and its impact on poverty reduction. The study found that increase in population (household size in rural area) and poor public services in rural exacerbating poverty and accelerate shifting from agriculture to non-agriculture activities especially educated youth, thus, structural transformation. However, there is considerable room for improvements in allocating available resources efficiently to ensure farmers benefit from the growth. Enormous efforts have been myths to the smooth changes which call for serious attention to the planners to review strategies, policies and programme.

Keywords: Agricultural, Economic growth, Inclusive Growth, Poverty, Tanzania

*This paper discussion reflects the views of the authors, not necessarily those of the CAAS or FAO (or its member governments).