Food Science and Quality Management
Table of Contents
Articles
| Exploring Knowledge, Attitudes and Practices towards Food Hygiene by Hospitality Students in Ghana | |
| Paulina Nillie Adzoyi, Ben Quarshie Honyenuga | 1-12 |
| Antioxidant activity of extract from gamma irradiated guava (Psidium guajava L.) seeds | |
| Abdeldaiem, M. H., Hoda, G. M. Ali, Nasr, E.H. | 13-24 |
| Nutritional composition, antinutritional factors and effect of boiling on nutritional composition of Anchote (Coccinia Abyssinica) tubers | |
| Habtamu Fekadu | 25-38 |
| Efficacy of Insecticides on Rice Crop Against Rice Leaf Folder, Cnaphalocrocis Medinalis Guen. (Pyralidae: Lepidoptera) | |
| SAJJAD ALI KHUHRO, ABDUL WAHEED SOLANGI, ABDUL GHANI LANJAR | 39-46 |
| Value of Glycemic Index, Glycemic Load and the Risk of Overweight and Obesity | |
| Teresa Goj | 47-54 |
Paper submission email: FSQM@iiste.org
ISSN (Paper)2224-6088 ISSN (Online)2225-0557
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