Table of Contents
Articles
Journal Coverpage | |
Journal Editor |
Determinants of Street Hawked Foods Consumption in Oyo State, Nigeria | |
Akin Alagbe | 1-4 |
Effects of Drying Methods on the Nutritional Composition of Unripe Plantain Flour | |
Baturh Yarkwan, Ruth Hembafan Uvir | 5-10 |
The Proximate Composition and the Nutritional Value of Some Sea Cucumber Species Inhabiting the Sudanese Red Sea | |
Mona Y. Ibrahim, Sheikheldin M. Elamin, Yousif B. Abu Gideiri, Sayed M. Ali | 11-16 |
Hygienic Milk Handling and Processing at Farmer Level in Wolaita Zone, Southern Ethiopia | |
Tsegay Lijalem Gebreegziabher Z | 17-22 |
Functional Properties and Preparation of Diet Apricot Jam | |
Tariq Kamal Sana Khan, Mehnaz Safdar | 23-29 |
Determinants of Food Price Inflation in Ethiopia | |
Zewdu Hilegebrial | 30-43 |
Rural Household Food Security and Coping Strategies in South- West, Nigeria: A Gender Differentials Perspective | |
Adebo, G.M Falowo, O.O | 44-49 |
Food Adulteration: Its Challenges and Impacts | |
Asrat Ayza Ermias Belete | 50-56 |
Analysis of Veterinary Participation among Broiler Poultry Farmers: A Case of Veterinary and Non Veterinary Service Patronizing Farmers | |
Igwe, K. C. Ibelachi, G., Onyebuchi, C. P. | 57-60 |
Food Price Inflation and its impact on Pakistan’s Economy | |
Abdul Ghafoor Awan, Muhammad Imran | 61-72 |
On-Farm Activities and Households Food Security in Wolaita Zone, Ethiopia | |
Bogale Gebeyehu, Guta Regasa Mesfin Tebeje | 73-78 |
Performance and Character Association in Maize (Zea mays L.) under Normal and Low Nitrogen cCnditions in Different Environments | |
Sentayehu Alamerew M.Z.K. WARSI | 79-86 |
Mixing as a Source of Variability in Ga-Kenkey | |
Aaron Dzigbor, Firibu Kwesi Saalia, Nii Darko Asante | 87-94 |
Food Insecurity and its Determinants in Households of Ethiopia: The Case of Libo Kemkem District, Amhara National Regional | |
Yilebes Addisu | 95-100 |
Major Causes Of Meat Spoilage and Preservation Techniques: A Review | |
Mekonnen Addis | 101-114 |
Consumer Attitudes Towards Organic Food Applications, Environmental Issues and Genetically Modified Organisms (GMOs) | |
Seyma Caliskan Cavdar, Alev Dilek Aydin | 115-128 |
Paper submission email: FSQM@iiste.org
ISSN (Paper)2224-6088 ISSN (Online)2225-0557
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