Table of Contents
Articles
Journal Cover Page | |
Journal Editor |
Chicken Meat Production, Consumption and Constraints in Ethiopia | |
Matawork Milkias | 1-12 |
Effect of Chlorella vulgaris Alcoholic Extract to Limit the Growth of (Staphylococcus aurous) That Couse Food Poison | |
Ibtisam Fareed Ali | 13-17 |
Evaluation of Food Safety among Fast Food Operators in Madina, Accra | |
Mary McArthur-Floyd, Vida Commey, Nana Ama Boansi Boakye | 18-25 |
Sensory and Physicochemical Properties of Pasteurized Coconut Water from Two Varieties of Coconut | |
Joseph Adubofuor, Isaac Amoah, Irene Osei-Bonsu | 26-32 |
Optimal Production Plan of Food Crop Production in Peri-Urban Areas of Adamawa State, Nigeria | |
Ngari Ayuba Faiva, Adebayo. F. Elizabeth. F | 33-38 |
Assessment of the Efficiency of Petrifim Method in Study of Bacteriological Quality of Some Homemade Dairy Products in Local Market of Basra | |
Nawfal A. Alhelfi | 39-46 |
Physicochemical Properties and Microbial Quality of Raw Cow Milk Produced by Smallholders in Bench Maji-Zone, Southwestern Ethiopia | |
Teshome Gemechu | 47-54 |
The Evaluation of Growth Performance of Sweet Potato (Ipomoea Batatas L.) Awassa Var. by Using Different Type of Vine Cuttings | |
Birhanu Lencha | 55-65 |
Prevalence of Strongyle Infection and Associated Risk Factors in Horse and Donkeys in and Around Batu Town, Eastshoa, Oromia Regional State, Ethiopia | |
Bariisoo Mangassa | 66-71 |
Review on Pre and Post-Harvest Management on Quality Tomato (Lycopersicon esculentum Mill.) Production | |
Habtamu Deribe | 72-79 |
Paper submission email: FSQM@iiste.org
ISSN (Paper)2224-6088 ISSN (Online)2225-0557
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