Vol 78 (2018)

Table of Contents


Journal coverpage PDF
Journal Editor
Aflatoxin Contents and Exposure in Young Children, and Sensory Characteristics of a Nixtamalized Supplementary Porridge PDF
Kitty Mngoli, Jasper K. Imungi, William M. Muiru 1-6
Microbiological Status of Ready to Eat (RTE) Bovine Tripe Rolls Under Different Storage Conditions PDF
Wilson G. Karibe, Catherine N. Kunyanga, Jasper K. Imungi 7-16
Effects of Poor Post-slaughter Handling Practices on Microbiological Quality of Fresh Beef from Slaughterhouses in Kenya PDF
Oliver Chanzu, Catherine N. Kunyanga, Jasper K. Imungi 17-22
Evaluation of East Wollega Coffee Germ Plasms for Coffee Berry and Coffee Leaf Rust Diseases at Haru West Ethiopia PDF
Gabisa Giddisa 23-27
Honey Value Chain Analysis and Producers Financing in Damot Gale District, Southern Ethiopia PDF
Biruk Jagiso 28-33
Quantum -Chemical and Experimental Study of Synthesis a New Imine Ligand PDF
Tamara Shaherlee, M.Moudar Al-Khuder, Adnan Kodlaa 34-43
Chemical Composition of Essential Oil Extracted from Urtica pilulifera and Evaluation Its Biological Activity PDF
Shaza Sitrallah, Joumaa Merza 44-48
Analysis of Adoption of Improved Coffee Technologies in Major Coffee Growing Areas of Southern Ethiopia PDF
Consumer Risk Exposure to Chemical and Microbial Hazards Through Consumption of Fruits and Vegetables in Kenya PDF
Catherine Kunyanga, Joshua Amimo, Lucy Kingori Njue, George Chemining'wa 59-69

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ISSN (Paper)2224-6088 ISSN (Online)2225-0557

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