Food Science and Quality Management
Table of Contents
Articles
| Journal coverpage | |
| Journal Editor |
| Dairy Value Chain Upgrading in Bishoftu Town, East Shewa, Oromia, Ethiopia | |
| Gudeta Shankod | 1-6 |
| Effect of Non-genetic Factors on Milk Production Traits of Pure Jersey Dairy Cattle in Central Highland Ethiopia | |
| Nibo Beneberu | 7-12 |
| Evaluation of Bread Wheat Genotypes for Adult Plant Resistance to Stem Rust | |
| Getnet Muche Abebele | 13-18 |
| Impact of Calcium Chloride Dipping and Beeswax Coating on the Sensory Quality and Shelf Life of Nectarine (Prunus persica (L.) Batsch var. Nucipersica) Fruits | |
| Getaneh Seleshi | 19-26 |
| Effect of Fermentation on the Microbial and Nutrient Composition of Digue: A Fermented Food Obtained with Pumpkin (Cucurbita maxima) and Peanut (Arachis hypogaea) | |
| Tchikoua Roger, Etoundi Abanda Simon Wilfred, Sado Kamdem Sylvain Leroy, Essia Ngang Jean Justin | 27-34 |
| Application of Pretreatments on Banana Slices for Improving Drying Characteristics | |
| Aijaz Hussain Soomro, Tahseen Fatima Miano, Asadullah Marri, Dileep Kumar, Shazor Gul Khaskheli, Umair Farooque Arain, Allah Bux Baloch | 35-41 |
Paper submission email: FSQM@iiste.org
ISSN (Paper)2224-6088 ISSN (Online)2225-0557
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