Vol 114 (2022)

Journal coverpage	PDF
Journal Editor

Effects of Extraction Temperature and Particle Size on Quality of Edible Oil from Podocarpus Falcatus Seed by Aqueous Method, Ethiopia	PDF
Daniel Alemu GOBENA	1-5

Evaluation of the Effect of Perennial Forage Legume (Desmodium uncinatum) Intercropping with Sugarcane on Forage and Major Crop Yield, and Economic Effectiveness at Wondo Genet, Sidama, Ethiopia	PDF
Aman Getiso	6-10

Review on Ethiopia’s Global Position in Meat Production and Export: Analysis of Sectoral Opportunities and Challenges	PDF
Gezahagn Dugassa	11-19

Organizational Integrity and Performance of Fast Food Companies in Port Harcourt, Nigeria	PDF
Aeba, Barine, Justin M. O. Gabriel, S. Lebura	20-26

Effects of Varying Levels of High Quality Cassava Flour on Quality Characteristics of Chicken Sausage Produced	PDF
Bakare T. A., K.A Sanwo	27-32

Paper submission email: FSQM@iiste.org

ISSN (Paper)2224-6088 ISSN (Online)2225-0557

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Food Science and Quality Management