Table of Contents
Articles
| Journal coverpage | |
| Journal Editor |
| Effects of Extraction Temperature and Particle Size on Quality of Edible Oil from Podocarpus Falcatus Seed by Aqueous Method, Ethiopia | |
| Daniel Alemu GOBENA | 1-5 |
| Review on Ethiopia’s Global Position in Meat Production and Export: Analysis of Sectoral Opportunities and Challenges | |
| Gezahagn Dugassa | 11-19 |
| Organizational Integrity and Performance of Fast Food Companies in Port Harcourt, Nigeria | |
| Aeba, Barine, Justin M. O. Gabriel, S. Lebura | 20-26 |
| Effects of Varying Levels of High Quality Cassava Flour on Quality Characteristics of Chicken Sausage Produced | |
| Bakare T. A., K.A Sanwo | 27-32 |
Paper submission email: FSQM@iiste.org
ISSN (Paper)2224-6088 ISSN (Online)2225-0557
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Food Science and Quality Management


