Vol 14 (2013)

Table of Contents


Design, Fabrication and Testing of A (Manually and Electrically Operated) Roasted Groundnut Decorticating Machine PDF
Oladeji Akanni Ogunwole 1-10
Evaluation O F Cookies from (Wheat, Yam, And Soybean) Blend PDF
Z. O. Apotiola, J.F. Fashakin;ly 11-16
Evaluation of Cookies from Wheat Flour, Soybean Flour And Cocoyam Flour Blends PDF
Z. O. Apotiola, J.F. Fashakin;ly 17-21
Urban Food Security in Nigeria PDF
Nwose, I.A. 22-26
Serum enzymes and some Biochemical Parameters responses of male chinchilla rabbits exposed to crude oil contaminated feed PDF
B.T. Sese, O.S George, N.O. Wariboko 27-32
Proximate Composition of Ten Types of Biscuits and their Susceptibility to Tribolium castaneum Herbst (Tenebrionidae: Bostrichidae) in Nigeria PDF
Abdulrasak Musa, Titilope Lawal 33-40

Paper submission email: FSQM@iiste.org

ISSN (Paper)2224-6088 ISSN (Online)2225-0557

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