Vol 23 (2014)

Table of Contents


Effects of gamma irradiation on salted and frozen mullet fish during storage period PDF
Ahmed A. Aly, Omer A. Emam, Eman S. Mohamed 1-9
Design of Decision Support Systems (DSS) For Optimization Model in Standard of Process Apple Cider of Drink in Micro Small Scale Enterprises (MSEs) in Batu City : A Conceptual Framework PDF
Siti Asmaul M, Surachman ., Pratikto ., Imam Santoso 10-19
Quantification of Heavy Metal Levels in Some Locally Produced Rice (Oryza Sativa) From the South-East And South-South Geopolitical Zones Of Nigeria PDF
Otitoju, G.T.O., Otitoju, O, Ogbonna V.A 20-24
Tenderization of camel meat by using fresh ginger (Zingiber officinale) extract PDF
Abdeldaiem, M., H. Hoda, G. M. Ali 25-38
Physical Properties of Some Tropical Fruits Necessary for Handling PDF
Ikrang, E. G., Okoko, J. U. 39-45
Optimization of the Production of a Chocolate-flavoured, Soy-peanut beverage with acceptable Chemical and Physicochemical Properties using a Three-component Constrained Extreme Lattice Mixture Design PDF
Henry Mensah-Brown, Emmanuel Ohene Afoakwa, Winifred Boahemaa Wadie 46-54
Consumer Purchasing Behaviour for Fruits and Vegetables among Civil Servants in Essien Udim Local Government Area, Akwa Ibom State, Nigeria PDF
Ohen, S. B., Umeze, G. E., Inyang, E.O 55-64
Production and evaluation of cold extruded and baked ready-to-eat snacks from blends of breadfruit (Treculia africana), cashewnut (Anacardium occidentale) and coconut (Cocos nucifera) PDF
Gabriel Ifeanyi Okafor, Faith Chinenye Ugwu 65-77

Paper submission email: FSQM@iiste.org

ISSN (Paper)2224-6088 ISSN (Online)2225-0557

Please add our address "contact@iiste.org" into your email contact list.

This journal follows ISO 9001 management standard and licensed under a Creative Commons Attribution 3.0 License.

Copyright © www.iiste.org