Food Science and Quality Management
Table of Contents
Articles
| Journal coverpage | |
| Journal Editor |
| Indigenous Dairy Cattle Husbandry Practice and Major Production Constraints: The Case of Alefa and Quara Districts in Northern Ethiopia | |
| Bernabas Ayeneshet | 1-11 |
| Growth and Yield Response Maize (Zea mays L.) to Different Phosphorus Fertilizer Levels at Debre Markos, North West Ethiopia | |
| Meseret Tadesse | 12-15 |
| Identification and Prioritization of Major Agricultural Production and Productivity Constraints in the Case of Basketo Special District of Southern Ethiopia | |
| Solomon Yokamo | 16-22 |
| Determination of Caffeine Content of Bale Coffee Using HPLC Analysis | |
| Mesfine Shiferaw | 23-32 |
| Fermentation of Bambara Groundnut (Vigna Subterranean (L) Verdc.) to Complement Infant Foods | |
| Chude, Charles, Amadi, Elechi Regina, Iro, Nkama | 33-37 |
| Quality Evaluation of Noodles Produced from Fermented Bambara Groundnut (Vigna Subterranean (L) Verdc.) Flour | |
| Chude, Charles, Atowa Chidiebere, Okpalauwaekwe, Evangeline Ogonna | 38-41 |
| Some Nutritional Characteristics of a Local Landrace of Tepary Bean Seed from the Republic of Benin | |
| Djerry Y. A Dinghani, Hansong Yu, Xiangbo Zeng, Lv Bo, Sossah Frederic Leo, Benjamin Azu Okorley | 42-46 |
Paper submission email: FSQM@iiste.org
ISSN (Paper)2224-6088 ISSN (Online)2225-0557
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