Author Details

Dzokoto, Lucia

  • Vol 58 (2016) - Articles
    ‘Jenal Soy Shito’ an Alternative Source of Protein
    Abstract  PDF
  • Vol 60 (2017) - Articles
    Hazards Analysis and Critical Control Point (HACCP) Plan for Popular Foods among Student Boarders in some Senior High Schools in Ghana
    Abstract  PDF
  • Vol 65 (2017) - Articles
    Sanitary and Hygiene Conditions of Slaughterhouses and Its Effect on the Health of Residents (A Case Study of Amasaman Slaughterhouse in the Ga West Municipality, Ghana).
    Abstract  PDF
  • Vol 77 (2018) - Articles
    Assessment of Breakfast Eating Habits Among Students of Takoradi Polytechnic
    Abstract  PDF
  • Vol 101 (2020) - Articles
    The Production of Jam from African Star Apple (Alasa) and Honey
    Abstract  PDF


Paper submission email: FSQM@iiste.org

ISSN (Paper)2224-6088 ISSN (Online)2225-0557

Please add our address "contact@iiste.org" into your email contact list.

This journal follows ISO 9001 management standard and licensed under a Creative Commons Attribution 3.0 License.

Copyright © www.iiste.org