Browse Title Index


 
Issue Title
 
Vol 25 (2014) Inhibitory effect of Irvingia fruit waste extracts on some postharvest spoilage fungi Abstract   PDF
Ebimieowei Etebu, Diepreye Favour Benjamin
 
Vol 50 (2016) Inorganic and Phytochemical Content Analysis of the Wild Abyssinian Thyme Spice Abstract   PDF
Hagos Hailu Kassegn
 
Vol 119 (2022) Inpatient’s Satisfaction of Therapeutic Diet at AL- Khor Hospital - Hamad Medical Corporation – State of Qatar Abstract   PDF
Asma AL-Muhannadi, Shitty Vishwas, Sandra Estoya, Jocelyne Hamatosa, Ghazi Daradkeh
 
Vol 27 (2014) Insect Infestation on Bt. and Non-Bt. Cotton Cultivars Abstract   PDF
Abdul Ghani Lanjar, Bhai Khan Solangi, Sajjad Ali Khuhro, Abdul Waheed Solangi
 
Vol 55 (2016) Integrated Late Blight Management for Potato: The Case of FFS and FRG in Central Highlands of Ethiopia Abstract   PDF
Abebe Chindi
 
Vol 56 (2016) Integrated Nutrient Management for Food Security and Environmental Quality Abstract   PDF
Kinde Lamessa
 
Vol 66 (2017) Intraregional and Interregional Price Transmission in Ethiopia’s Staple Food Market: Evidence from Asymmetric Vector Error Correction Modeling Abstract   PDF
Abule Mehare
 
Vol 31 (2014) Investigation of the Antimicrobial Preservatives in the Dairy Product (Labneh) Abstract   PDF
Yousef Tawalbeh, Radwan Ajo, Mohammad Al-Udatt, Sana Gammoh, Sofyan Maghaydah, Yahya Al-Qudah, Ahmad Al-Sunnaq, Fadi Al-Natour
 
Vol 59 (2017) Investigation of Fungal Contamination in Local and Imported Nuts Which Displayed in Markets of Diyala , Iraq Abstract   PDF
Rabab Majead Abed
 
Vol 102 (2020) Investigating Eggplant Fruit (Solanum spp.) Cultivated in Côte d’Ivoire for Their Physicochemical and Antioxidant Characteristics Abstract   PDF
Agnan Marie-Michel Combo, Patrick Aubin Dakia, Obouo Hugues Jonathan Gildas Kobi, Djédoux Maxime Angaman
 
Vol 108 (2021) Investigating the Causes of Honeybee Colony Mobility in Central Rift Valley of Oromia, Ethiopia Abstract   PDF
Taye Beyene
 
Vol 121 (2023) Investigation of the Bread Baking Potentials of Some Ascosporogenous Yeast Strains Isolated from Palmwine Abstract   PDF
Nnenna. E. Efuribe, Ngozi. Uchechukwu, Olubunmi. P Ibidapo, Chukwudum A. Anyiam, Ngozika. C. Ivo, Cynthia. C. Anyiam
 
Vol 35 (2015) Iron and Zinc Bio-Fortification Strategies in Wheat Crop by Exogenous Application of Micronutrients Abstract   PDF
Saba Naz, Balal Yousaf, Mukkaram Ali Tahir, Abdul Qadir, Amina Yousaf
 
Vol 51 (2016) Isolation and Characterization of Aeromonas Species Isolated from Food and Diarrhoeagenic Stool in Ibadan Metropolis, Nigeria Abstract   PDF
Adegoke Caleb Oladele, Ogunbanwo Samuel Temitope
 
Vol 55 (2016) Isolation and Identification of Methicillin Resistant Staphylococcus Aureus (MRSA) from Traditionally Fermented Milk “Nono” and Yoghurt in Kaduna Metropolis, Nigeria Abstract   PDF
R.Z Usman, B.M Mustapha
 
Vol 117 (2022) Isolation, Identification, and Biochemical Characterization of Lactic Acid Bacteria from Okara Abstract   PDF
Alemayehu Gudisa
 
Vol 19 (2013) Issue Involved In Marketing of GM Food Products in India Abstract   PDF
Nitin Kapoor
 
Vol 115 (2022) Issues of Food Insecurity and Coping Strategies: The Case Hababo Guduru District,Oromia, Ethiopia Abstract   PDF
Chimdessa Boja
 
Vol 36 (2015) Journal Cover Page Abstract   PDF
Journal Editor
 
Vol 37 (2015) Journal Cover Page Abstract   PDF
Journal Editor
 
Vol 38 (2015) Journal Cover Page Abstract   PDF
Journal Editor
 
Vol 39 (2015) Journal Cover Page Abstract   PDF
Journal Editor
 
Vol 40 (2015) Journal Coverpage Abstract   PDF
Journal Editor
 
Vol 41 (2015) Journal Coverpage Abstract   PDF
Journal Editor
 
Vol 42 (2015) Journal Coverpage Abstract   PDF
Journal Editor
 
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