Food Science and Quality Management
| Issue | Title | |
| Vol 103 (2020) | Evaluation of Bread Wheat Genotypes for Adult Plant Resistance to Stem Rust | Abstract PDF |
| Getnet Muche Abebele | ||
| Vol 104 (2021) | Evaluation of Quality Parameters of Food Barley (Hordeum Vulgare L.) Varieties as Affected by Blended NPSB Fertilizer Rates in Central Highlands of Ethiopia | Abstract PDF |
| Abdisa Mekonnen | ||
| Vol 106 (2021) | Evaluation of Alfalfa (Medicago Sativa) Cultivars for Their Agronomic Performances and Nutritive Values in Highland and Midland of Guji Zone of Oromia | Abstract PDF |
| Teshale Jabessa | ||
| Vol 107 (2021) | Evaluation of Early Maturing Sorghum and Cowpea Varieties Intercropping for Animal Nutritive Value and in vitro Dry Matter Digestibility in Fedis District, Eastern Ethiopia | Abstract PDF |
| Wubshet Tesfaye | ||
| Vol 108 (2021) | Evaluation and Selection of Different Physical Soil and Water Conservation Techniques for Early Mature Sorghum Root Zone Moisture Retention at Harari Regional State, Erer Research Station | Abstract PDF |
| Robe Elema | ||
| Vol 114 (2022) | Evaluation of the Effect of Perennial Forage Legume (Desmodium uncinatum) Intercropping with Sugarcane on Forage and Major Crop Yield, and Economic Effectiveness at Wondo Genet, Sidama, Ethiopia | Abstract PDF |
| Aman Getiso | ||
| Vol 117 (2022) | Evaluation of Oxalate Content in Cassava Roots and Sweet Potato Tubers in Areka, Ethiopia | Abstract PDF |
| Beriso Mieso Buta | ||
| Vol 123 (2024) | Evaluation on Growth Performance of Moringa Stenopetala Provenance at Daro Lebu and Hawi Gudina Districts, West Hararghe Zone, Oromia, East Ethiopia | Abstract PDF |
| Shimelis Dekeba | ||
| Vol 89 (2019) | Even the Rich go Hungry. Food Insecurity in the Highlands of Mt. Kenya | Abstract PDF |
| Michael Ndwiga, MaryBennah N Kuloba, Lilian Nyambura, Leonard Ngaithe | ||
| Vol 101 (2020) | Examining Factors Driving Changes in Food Choice Behavior of Rural Households in Adola Rede District, East Guji Zone, Ethiopia | Abstract PDF |
| Korji Dembi | ||
| Vol 40 (2015) | Experiment on Sand Incubator: An Alternative Mini-Hatchery Technique for Smallholder Poultry Farmers | Abstract PDF |
| Yonatan Kassu, Netsanet Beyero | ||
| Vol 26 (2014) | Exploring Knowledge, Attitudes and Practices towards Food Hygiene by Hospitality Students in Ghana | Abstract PDF |
| Paulina Nillie Adzoyi, Ben Quarshie Honyenuga | ||
| Vol 51 (2016) | Exploring the Hygienic Practices among Kitchen Staff in the Training College of Education: The Case of Hohoe | Abstract PDF |
| Helen Mavis Dah | ||
| Vol 9 (2012) | Extent of Adoption of Quality Management Systems in the Hospitality and Catering Industry: A Study of Selected Establishments in Nairobi. | Abstract PDF |
| Dorothy Rotich, Lydia Akunja, Jacob Yego | ||
| Vol 43 (2015) | Extraction of Phenolic Compounds from Wheat Bran using Ohmic Heating | Abstract PDF |
| Asaad Rehman Saeed Al-Hilphy, Ali Khudhair Jaber AlRikabi, Abdullah M. Al-Salim | ||
| Vol 55 (2016) | Extraction of Coconut Oil by Small-Scale Processors in Ghana: Operations and Constraints | Abstract PDF |
| William Odoom, Vida Opoku Edusei, Mohammed-Kamil Abukari Piegu | ||
| Vol 9 (2012) | Factors that affect the Outcome of Outside Catering in Kenya | Abstract PDF |
| Dorothy Rotich, Jacob Yego, Jacqueline Korir | ||
| Vol 17 (2013) | Factors Influencing the Somatic Cell Counts in Goat Milk in Kenya | Abstract PDF |
| R. S. Shivairo, J. Matofari, C. I. Muleke, P. K. Migwi, E. Lugairi | ||
| Vol 58 (2016) | Factors Affecting Quality Management in Public Institutions: A Case Study of Machakos University, Kenya | Abstract PDF |
| Maingi Luke Nthenge, Nzuki Judith Syombua | ||
| Vol 67 (2017) | Factors Associated with Dietary Diversity among Children of Agro Pastoral Households in Afar Regional State, Northeastern Ethiopia | Abstract PDF |
| Misgan Legesse Liben | ||
| Vol 76 (2018) | Factors Affecting Smallholder Farmers Potato Production in Shashemene District, West Arsi Zone, Oromia National Regional State, Ethiopia | Abstract PDF |
| Beriso Bati Bukul | ||
| Vol 87 (2019) | Factors Affecting Hot Pepper Production: The Case of Gursum District, Oromia Regional State, Ethiopia | Abstract PDF |
| Ibsa Aliyi Usmane | ||
| Vol 94 (2020) | Factors Affecting the Perception of Farmers on Improved Soybean Varieties in Bako Area, West Shewa, Ethiopia | Abstract PDF |
| Abdulaziz Teha | ||
| Vol 96 (2020) | Factors Affecting Adoption of Soybean Production Technologies in Ethiopia | Abstract PDF |
| Mideksa Dabessa Iticha | ||
| Vol 110 (2021) | Factors Affecting Honey Marketed Surplus of Beekeepers in Gera District of Oromia State, Ethiopia | Abstract PDF |
| Ayantu Arage Desalegn | ||
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Paper submission email: FSQM@iiste.org
ISSN (Paper)2224-6088 ISSN (Online)2225-0557
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