Browse Title Index

Issue Title
Vol 47 (2016) The Effects of Herbal Plants on Quality and Microbial Safety of Cow Milk Produced by Smallholder Dairy Farmers in Northern Ethiopia Abstract   PDF
Haftom Yemane
Vol 90 (2019) The Effect of Nutrition on Immune System Review Paper Abstract   PDF
Haider Ibrahim Ali, Sarmad Ghazi Al-Shawi, Hassan Nima Habib
Vol 54 (2016) The Evaluation of Growth Performance of Sweet Potato (Ipomoea Batatas L.) Awassa Var. by Using Different Type of Vine Cuttings Abstract   PDF
Birhanu Lencha
Vol 61 (2017) The Functional Properties of Ledok Added with Red Beans Viewed from in Vivo Hypocholesterolemic Effects Abstract   PDF
Ni Made Yusa, I Ketut Suter, N.L.Ari Yusasrini
Vol 57 (2016) The Influence of Drying on the Physical Properties of Sweet Potato Slices Abstract   PDF
Allen, G., Morakinyo, T. A, Taiwo, K.A.
Vol 70 (2017) The Interaction Effects of Storage Condition, Storage Time and Initial Seed Moisture Content on Seedling Growth Performances of Coffee (Coffea arabica L.) Abstract   PDF
Kalifa Nasiro
Vol 63 (2017) The Level and Determinants of Food Insecuritamong Rural Households in East Wollega Zone: The Case of Diga Woreda Abstract   PDF
Dinkisa Kumsa, Amsalu Bedemo, Kidus Markos
Vol 37 (2015) The Nutritional Composition of Red Durians from Banyuwangi, Indonesia Abstract   PDF
Rusmiati ., Sumeru Ashari, M.Aris Widodo, Lutfi Bansir
Vol 22 (2013) The Physico-chemical Characteristics of Yeast Fermentation of two Mango (Mangifera indica Linn) Varieties. Abstract   PDF
Anthony K.Q. Kamassah, Firibu K. Saalia, Paul Osei, Henry Mensah-Brown, Emmanuel Sinayobye, Kwaku Tano-Debrah
Vol 65 (2017) The Physicochemical and Sensory Characteristic of Cookies Baked from Wheat Flour and Mango Pulp Abstract   PDF
Boru Asefa
Vol 19 (2013) The Place of Total Quality Management (Tqm) in Agribusiness: A Case Study of Cadbury Nigeria Plc Abstract   PDF
Sekumade A.B, Ogunro V. O
Vol 34 (2014) The Present Status of Meat Processing and Preservation in the Pastoral Regions of Kenya Abstract   PDF
Josphat N. Gichure, Catherine N. Kunyanga, Pius M. Mathi, Jasper K. Imungi
Vol 87 (2019) The Preservative Efficacy of Antimicrobial Proteins and Metabolites from Microorganisms, Animals and Plants as Potential Alternative to Chemical Food Preservation: A Review Abstract   PDF
Betemariam Kebede
Vol 101 (2020) The Production of Jam from African Star Apple (Alasa) and Honey Abstract   PDF
Lucia Dzokoto, Doris Tempah
Vol 41 (2015) The Proximate Composition and the Nutritional Value of Some Sea Cucumber Species Inhabiting the Sudanese Red Sea Abstract   PDF
Mona Y. Ibrahim, Sheikheldin M. Elamin, Yousif B. Abu Gideiri, Sayed M. Ali
Vol 65 (2017) The Radicals Scavenging Activity of Yogurt Fortified with Rose Hip Marmalade During 21 Days of Storage Period Abstract   PDF
Rola Alzamara, Talha Demirci, Nihat Akin
Vol 70 (2017) The Relationship between Household Food Entitlements and Dietary Adequacy among Children (6-59 Months) in Gulu District, Uganda Abstract   PDF
Ikwayo Ivan, Acham Hedwig
Vol 111 (2021) The Relationship Between Serum Albumin Level and Nutritional Parameters with Mortality Rate, For Icu-Covid-19 Patients at Hazem Mebaireek General Hospital (HMGH), State of Qatar (March to September / 2020) Abstract   PDF
Reem Al-Saadi, Noora Aljaffali, Anwar Qudaisat, Jadulluh Al-ghazo
Vol 38 (2015) The Role of Women in Ensuring Food Security in Nigeria Abstract   PDF
Bolarin, F.M, Adamade, C.A
Vol 53 (2016) The Role of Gender in Livestock Production in Gurage Zone, Edga District, SNNPRS, Ethiopia Abstract   PDF
Alemu Abeza
Vol 93 (2020) The Role of Allelopathy in Pest Management and Crop Production – A Review Abstract   PDF
Tamirat Wato
Vol 97 (2020) The Role of Natural Resources for Sustaining Food Security in Ethiopia: A Review Abstract   PDF
Fayera Bakala
Vol 118 (2022) The Role of Livelihood Diversification for Household Food Security: The Case of Kebridahar District, Korahey Zone of Somali Region, Eastern Ethiopia Abstract   PDF
Bishar Ahmed Yussuf
Vol 105 (2021) The SARS-CoV-2 Pandemic a Global Emergency: The Journey from Bats to Humans Abstract   PDF
Aijaz Hussain Soomro, Saira Aijaz, Shahzor Gul Khaskheli, Tahseen Fatima Miano, Asadullah Marri, Dileep Kumar, Nida Noor Shaikh
Vol 28 (2014) Thin Layer Drying Kinetics and Modelling of Okra (Abelmoschus Esculentus (L.) Moench) Slices under Natural and Forced Convective Air Drying Abstract   PDF
T. J. Afolabi, S. E. Agarry
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